Boutique Foods Millet Flour can be used in cereals and soups, in breads, while baking or for rotis. It is gluten free and full of health benefits.
Millet flour is filled with wholesome goods and nutrition that make delicious food. It has a mild flavor, with loads of vitamins and minerals, and adds a lovely creamy shade to baked goods. It is a great source of protein and dietary fiber, and is alkaline, thus making it easy to digest and balances acidity levels in the body.
Perishable Goods once sold are non-returnable.