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- Sooji and rawa are ingredients commonly used in indian-inspired cuisine . It is passed through a fine mesh until the flour and semolina are separated. Due to its richness in essential vitamins, minerals and other nutrients, semolina flour can boost many body functions
- Besan is also known as gram flour or chickpea flour. It is made by grinding pure chana dal.Made from best quality chana dal, besan makes for a versatile kitchen flour. It is popularly used in the preparation of dhokla, namkeen and various other sweet and savoury dishes. Suitable for regular use, its batter can be used in making spicy and crispy fritters.
- It is extremely low in fat content. Thus, it is very good even for those who have any issues with the fear of putting on weight. Best food in india. Ideal for making upma, kichdi,salad and tikki. Great source of minerals and vitamins and boosts immunity.
- Rich in fiber and protein, healthy and tasty, without polish, adulterant free, anti-inflammatory, packed with natural proteins.