Colavita Pure Olive Oil has a lighter taste than extra virgin oilve oil.This oil's subtle oaky aroma, buttery flavor, and light body make it ideal for accenting soups, sauces, or marinades.
Use as a replacement for butter to create exceptionally moist baked goods.
Olive oil has long been the preferred choice for the health conscious. Colavita Pure Olive Oil is a light cooking oil with a subtler taste than the extra virgin version. Used as a sautein, marinating, drizzling and cooking medium, it enhances the nutritive content of your salads, grills, soups, stir-fries and gravies by cutting on the harmful fatty acids.
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