Made from sap present in the flower buds of an organic palm tree, it is a natural sugar which is minimally processed. Used in the traditional dishes of South India and Bengal, it gives a distinctive taste which is unparalleled. The sugar has a light caramel flavour and resembles molten jaggery in its liquid state. Can be used in curries, sauce and desserts. Makes innovative ice creams, puddings and baked dessert.
Perishable Goods once sold are non-returnable.